this copy cat recipe. I made it and was very happy to find out it tastes just like the Bells Seasoning!! Not only can you put this in your stuffing, but just add some to the flour before frying your chicken for a good flavor.
4-1/2 teaspoon dried rosemary
4 teaspoon dried oregano
3-3/4 teaspoon dried sage
3-1/2 teaspoon ground dried ginger
3 teaspoon dried marjoram
2-3/4 teaspoon dried thyme
3/4 teaspoon ground black pepper
Mix together and grind to fine powder using a coffee or spice grinder.
Bell's seasoning is great as a seasoning for meats and is excellent in meatloaf and burgers also, so you'll find lots of uses for this blend.
Makes about 1/2 cup