This is a favorite meal around here. It's simple to cook and very flavorful. Don't leave the bell pepper out. It really adds some flavor to it.
1 c chopped onion
1 c chopped bell pepper
2 tsp. butter
1 lb. kielbasa
6 c chopped cabbage
1/2 c chicken broth
Salt and pepper to taste
Sauté the onion and bell pepper in butter until tender.
Add sausage and cook until browned.
Add cabbage, broth, salt and pepper.
Cover and cook 8 minutes or until cabbage is tender.